Tuesday, November 13, 2012

Quick Biscuit/Cookie Dough.

I wanted to quickly jot down this recipe that is just so easy and delicious in our household at the moment.

200g melted butter, 300g plain flour, 100g caster sugar.

Mix and then make a ball of dough with your hands.  Break off cookie sized balls of dough, roll and put on baking tray.  Flatten all balls slightly with a fork.  Bake at 180 degrees for about 10minutes.  

When 10 year old daughter made these, she put choc chips on some and almonds on others.  

These are a lovely short, crisp biscuit (cookie).  

Recipe from "The Baking Book" Jane Bull.

1 comment:

The Old Dairy said...

Quick and easy, just what I like...I will try these this evening....Thanks