Lynda from Tanzania has posted a delicious and simple recipe for chicken.
Here is another recipe posted in the Sydney Morning Herald this week, called "Honeymoon Chicken". Perhaps it is meant for Valentines' Day?
Honeymoon Chicken:
Chicken pieces
Juice of 1 lemon
3T olive oil
3T honey
1/2 cup rosé or white wine
2 cloves garlic, peeled and bruised
thyme
Put chicken with all of the above in a baking dish. Toss well to coat. Marinate skin side down for 30min or overnight if possible. Turn chicken skin side up and roast at 200 degrees for 50 min. or till the thickest part of the chicken is cooked.
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1 comment:
Maybe because it can take 30 minutes or overnight to marinade? (I always like to ponder the names of certain recipes.) This one sounds good and simple. Maybe a newlywed can make it?
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