Take two ANZAC biscuits. Put them in the microwave for 30 seconds. Using a teaspoon, mould them into muffin tins. Spoon caramel or chocolate sauce onto each base. Bake for 10minutes. Eat.Mum gave me a photocopy of this recipe.
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2 comments:
What a great idea. Will have to give this recipe a try.
Thank you for sharing.
xTania
Oh my, these look simply divine & just the sort of thing I could gobble down ... but not when I'm trying to keep the pregnancy kg's at bay ;)
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